A crisp and refreshing Caesar salad featuring crunchy chicken, romaine lettuce, parmesan shavings, herb-seasoned croutons and our signature dressing, served with warm artisan sourdough.

A crisp and refreshing Caesar salad featuring crunchy tofu, romaine lettuce, parmesan shavings, herb-seasoned croutons and our signature dressing, served with warm artisan sourdough.

Vegetarian

Rich slow-cooked beef with famous Yorkshire pudding, caramelized parsnip, cheesy cauliflower, crispy baked potatoes and gravy.

Roasted Vegetable Lasagna with Mediterranean vegetables and rich tomato sauce.

Vegetarian

A fluffy oven-baked potato generously filled with creamy tuna mayonnaise, accompanied by crisp mixed leaves and homemade coleslaw.

Beans and Mature Cheddar Jacket Potato with Garden Salad.

Slow-cooked confit duck leg served with silky apple mash, roasted parsnip and a luxurious red wine jus.

A comforting blend of seasonal vegetables simmered to perfection and served with warm artisan bread and whipped butter.

Vegetarian

Tender handmade meatballs simmered in rich Italian tomato sauce with roasted peppers, fresh chili and balsamic onions.

Plant-Based Meatballs simmered in rich Italian tomato sauce with roasted peppers, fresh chili and balsamic onions.

Vegetarian

A colorful medley of fresh vegetables tossed through pasta in a light creamy sauce finished with fresh herbs.

Vegetarian

Fresh salmon fillet grilled until tender and flaky, served with buttery mashed potatoes, garden vegetables and a delicate herb cream sauce.

Grilled Halloumi served with buttery mashed potatoes, garden vegetables and a delicate herb cream sauce.

Vegetarian