Order Online with Simply Delicious
Online pre-orders are now open and will close on 25th October. To avoid disappointment, please place your order and make any changes before this date, as we may be unable to accommodate requests afterwards.
All of our meals are freshly prepared using wholesome, quality ingredients and cooked from scratch for delicious, home-style flavour.
Adult portions £10 | Kids’ portions £7.50
All prices shown are ‘from’ prices and may vary depending on portion size and options.
As a little extra treat, every meal includes a FREE low or no-sugar Surprise Mini Dessert, which may include favourites such as brownie, cheesecake, sticky toffee pudding, carrot cake, sponge cake, fruity creams, or chocolate mousse.
Online Ordering
You can order online! Browse our menu items and choose what you’d like to order from us.
November Menu
November Menu pre-booking open until 25th of October
Sunday 1st of November
Lunch - Caesar Salad with Fresh Sourdough
A crisp and refreshing Caesar salad featuring crunchy chicken, romaine lettuce, parmesan shavings, herb-seasoned croutons and our signature dressing, served with warm artisan sourdough.
£7.50
Lunch - Caesar Salad with Fresh Sourdough
A crisp and refreshing Caesar salad featuring crunchy tofu, romaine lettuce, parmesan shavings, herb-seasoned croutons and our signature dressing, served with warm artisan sourdough.
£7.50
Dinner - Sunday Roast
Rich slow-cooked beef with famous Yorkshire pudding, caramelized parsnip, cheesy cauliflower, crispy baked potatoes and gravy.
£7.50
Dinner - Roasted Vegetable Lasagna
Roasted Vegetable Lasagna with Mediterranean vegetables and rich tomato sauce.
£7.50
Monday 2nd of November
Lunch - Jacket Potato with Tuna, Garden Salad & Coleslaw
A fluffy oven-baked potato generously filled with creamy tuna mayonnaise, accompanied by crisp mixed leaves and homemade coleslaw.
£7.50
Lunch - Jacket Potato with Garden Salad
Beans and Mature Cheddar Jacket Potato with Garden Salad.
£7.50
Dinner - Duck Confit
Slow-cooked confit duck leg served with silky apple mash, roasted parsnip and a luxurious red wine jus.
£7.50
Dinner - Creamy Wild Mushroom Risotto
£7.50
Tuesday 3rd of November
Lunch - Hearty Vegetable Soup & Warm Bread
A comforting blend of seasonal vegetables simmered to perfection and served with warm artisan bread and whipped butter.
£7.50
Dinner - Beef Meatballs with Roasted Peppers
Tender handmade meatballs simmered in rich Italian tomato sauce with roasted peppers, fresh chili and balsamic onions.
£7.50
Dinner - Plant-Based Meatballs
Plant-Based Meatballs simmered in rich Italian tomato sauce with roasted peppers, fresh chili and balsamic onions.
£7.50
Wednesday 4th of November
Lunch - Crunchy Vegetable Pasta
A colorful medley of fresh vegetables tossed through pasta in a light creamy sauce finished with fresh herbs.
£7.50
Dinner - Grilled Salmon with Creamy Herb Sauce
Fresh salmon fillet grilled until tender and flaky, served with buttery mashed potatoes, garden vegetables and a delicate herb cream sauce.
£7.50
Dinner - Grilled Halloumi
Grilled Halloumi served with buttery mashed potatoes, garden vegetables and a delicate herb cream sauce.
£7.50